BORA Oven Steam — BORA

The BORA Oven Steam is a full-size built-in steam oven that combines a conventional oven and a steamer in one 64.7-litre chamber. It bakes, steams, combines both, air fries and gently reheats with steam — on all three shelf guides at once. For Irish homeowners who want restaurant-quality bread, fish and vegetables without juggling separate appliances, it is the steam oven BORA designed to sit alongside its cooktop extractors and the X BO.

BORA xHeat is the engineering story: professional hot-air technology blended with adjustable steam so food stays moist inside and crisp outside, evenly across every level. The minimalist touchscreen gets you to the right setting in a few steps, and BORA Assist in the BORA One app turns a recipe into step-by-step guidance that sets temperature, humidity and time for you. The cordless BORA Stick measures core temperature with precision, and with the BORA QVac vacuum sealer, sous-vide becomes genuinely simple. Software updates arrive automatically through BORA Connect.

Crucially, the Oven Steam uses a removable water tank rather than a mains water connection, so it can be retrofitted into an existing kitchen as easily as it can be specified for a new one. The 596 × 598 × 575 mm frame design sits flush in a standard 60 cm tall-housing niche with no visible gaps, and the handleless deep-black glass front suits handleless kitchens in particular. The chamber has no exposed heating elements and is cleaned by hand with BORA's cleaning and descaling programmes; racks and tank are dishwasher-safe. Savvy Kitchens specifies, supplies and installs the Oven Steam across Ireland — visit our Thurles showroom to see it in a fitted display.